Ingredients
क्वाथ द्रव्यः- Bel-(St.Bk.)-Aegle mamelos-500 gram, Arni Chhoti-(St.Bk.)-Clerodendrum phlomidis-500 gram, Sonapatha-(St.Bk.)-Oroxylum indicum-500 gram, Gambhari-(St.Bk.)-Gmelina arborea-500 gram, Paadhal-(St.Bk.)-Stereospermum chelonoides-500 gram, Bala-(Rt.)-Sida cordifolia-500 gram, Salaparni-(Rt.)-Desmodium gangeticum-500 gram, Pithavan-(W.P.)-Uraria picta-500 gram, Mudgaparni-(W.P.)-Vigna trilobata-500 gram, Mashperni-(W.P.)-Teramnus labialis-500 gram, Pipar-(Fr.)-Piper longum-500 gram, Gokhru-(Fr.)-Tribulus terrestris-500 gram, Badi kateri-(Rt.)-Solanum indicum-500 gram, Chhoti kateri-(Rt.)-Solanum surattense-500 gram, Kakadasingi-(Gall.)-Pistacia chinensis-500 gram, Bhui Amala-(W.P.)-Phyllanthus frarernus-500 gram, Munkka-(Fr.)-Vitis vinifera-500 gram, Jeevanti-Leptadenia reticulata-500 gram, Pohakar Mul-(Rt.)-Inula racemosa-500 gram, Agar-(Ht.Wd.)-Aquilaria agallocha-500 gram, Harad-(Fr.)-Terminalia chebula-500 gram, Giloe-(St.)-Tinospora cordifolia-500 gram, Riddhi-(Tuber)-Habenaria intermedia-500 gram, Jeevak-(Pseudo.Bulb.)-Malaxis acuminata-500 gram, Rishbhak-Microstylis Wallichii-500 gram, Kachuro-(Rz.)-Curcuma zedoaria-500 gram, Nagarmoth-(Rz.)-Cyperus rotundus-500 gram, Punarnwa Safed-(Rt.)-Trianthema portulacastrum-500 gram, Meda-Polygonatum airrhifolium-500 gram, Badi Elaichi-(Sd.)-Amomum Subulatum-500 gram, Lal Chandan-(Ht.Wd.)-Pterocarpus santalinus-500 gram, Neelofar-(Fl.)-Nymphaea stellata-500 gram, Vidarikand-(Tub.Rt.)-Pueraria tuberosa-500 gram, Adusa-(Rt.)-Adhatoda zeylanica-500 gram, Kakoli-Roscoca procera-500 gram, Kaknasika-Pentatropis capensis-500 gram, Amla-(Fresh)-(Fr.Fruit.Pulp)-Emblica officinalis-5200 pcs. in number.=52 kg., JAL-Potable Water-128 Liter, Til Tail-(Oil)-Sesamum oil, Goghrta -Ghee from Cow's Milk-3 kilo, Sarkara-Sugar-25 kilo, प्रक्षेप द्रव्यः-Shahad-Honey-3 kilo, Vanshlochan-Bambusa arundinacea-2 kilo, Pipar-(Fr.)-Piper longum-1 kilo, Dalchini-(St.Bk.)-Cinnamomum zeylanicum-500 gram, Chhoti Elaichi-(Fr.)-Elettaria cardamomum-500 gram, Tejpatra-(Lf.)-Cinnamomum tamala-500 gram, Nagkesar-(Stmn.)-Mesua ferrea-500 gram